Hi, it’s Kelley again with Eat Drink Eat (dot com). Last month I shared my favorite crockpot French Dip sandwich with Au Jus. Today, I’m sharing a family favorite. My Mom’s mini cheesecakes with a hint of lemon, sour cream topping and raspberries.
[amd-zlrecipe-recipe:30]
I love fresh summertime desserts, a couple of my other favorites are grilled bananas over ice cream, fruit popsicles and fruit trifles.
For more of my recipes visit Eat Drink Eat and follow me on Facebook, Instagram (I go crazy for IG!), Twitter and Google +.
Until next time, thanks again for having me Jessi!
Crystal says
Your nephew is so cute!! What a great helper. Love the recipe! Thanks so much 🙂
Kelley says
Thanks a million for having me, Jessi!!
Beth@Unskinny Boppy says
Oh YUM!!! Pinning this one for after my Whole30 ends. LOL
keri @ shaken together says
Those sound pretty amazing – love the sour cream topping!